53g Protein Crustless Pizza Pie – Guilt-Free, High-Protein Indulgence 🍕💪
53g Protein Crustless Pizza Pie – A low-carb, protein-packed twist on classic pizza, loaded with cheese, marinara, and your favorite toppings!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish, Low-Carb
- Method: Bake
- Cuisine: American
Ingredients
- 1 cup (240 ml) marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup cottage cheese
- 4 large eggs
- 1 tsp dried oregano
- 1 tsp garlic powder
- ½ cup chopped fresh basil
- ½ cup sliced pepperoni or preferred toppings
Instructions
- Combine cottage cheese, eggs, and marinara sauce in a mixing bowl. Whisk until creamy and smooth.
- Gently fold in shredded mozzarella, oregano, garlic powder, and chopped basil.
- Preheat oven to 375°F (190°C). Grease a pie pan or oven-safe skillet with olive oil.
- Pour the mixture into the prepared dish and spread evenly. Top with sliced pepperoni or your preferred toppings.
- Bake 30–35 minutes until golden brown and bubbly. Let cool 10 minutes.
- Cut into wedges and serve warm with salad or dipping sauce.
Notes
- Blend cottage cheese with eggs first for a smoother, creamier base.
- Layer fresh basil on top just before serving for aroma and presentation.