Ambrosia Salad Fruity Marshmallow: A Colorful and Creamy Delight
Ambrosia Salad Fruity Marshmallow is a creamy, colorful, and sweet fruit salad made with whipped topping, marshmallows, and a mix of vibrant fruits. Perfect for holidays, gatherings, or a refreshing treat!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 servings
- Category: Dessert, Salad
- Method: Mix
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 225 grams whipped topping, defrosted
- 120 millilitres sour cream
- 90 grams pecans, chopped or whole
- 310 grams mandarin oranges, drained
- 565 grams crushed pineapple, drained
- 280 grams maraschino cherries, drained
- 80 grams sweetened coconut flakes
- 120 grams mini marshmallows
Instructions
- Fold the sour cream into the defrosted whipped topping until fully combined.
- Add pecans, mandarin oranges, crushed pineapple, maraschino cherries, coconut flakes, and mini marshmallows. Stir gently until evenly mixed.
- Cover and refrigerate for at least 1 hour to allow flavors to meld.
Notes
- Toast the pecans for extra flavor.
- Feel free to add or substitute fruit varieties.
- Can be prepared a day ahead for convenience.