Pizza Style Cottage Cheese Bake
A low-carb, protein-packed pizza-style bake using cottage cheese, mozzarella, parmesan, and mini turkey pepperoni. Perfect for breakfast, lunch, or a quick dinner.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baked
- Cuisine: Italian-Inspired
Ingredients
- 2 cups cottage cheese
- 3 large eggs
- 1 cup shredded mozzarella cheese
- 1/2 cup mini turkey pepperoni slices
- 1/4 cup grated parmesan cheese
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- Pinch of salt and pepper
Instructions
- Preheat oven to 375°F (190°C) and grease a 9×9-inch baking dish.
- Whisk cottage cheese and eggs together in a large bowl until smooth.
- Stir in mozzarella, most of the pepperoni (reserve some for topping), parmesan, Italian seasoning, garlic powder, salt, and pepper.
- Pour mixture into the prepared dish and top with remaining pepperoni slices.
- Bake 30-35 minutes, or until set, bubbly, and golden.
- Cool a few minutes before slicing. Serve with marinara sauce for dipping.
Notes
- Use full-fat cottage cheese for creamier texture.
- Add chopped veggies like bell peppers or mushrooms for extra flavor.
- Can be made ahead and refrigerated before baking.
Find it online: https://asilrecipes.com/pizza-style-cottage-cheese-bake/