This viral TikTok ramen is a quick and flavorful upgrade to instant noodles, featuring a savory garlic butter sauce, a hint of sweetness, and a perfectly cooked egg.
Author:Amanda
Prep Time:5 minutes
Cook Time:10 minutes
Total Time:15 minutes
Yield:1 serving
Category:Main Dish, Noodles
Method:Stovetop
Cuisine:Asian-Inspired
Diet:Vegetarian
Ingredients
1 package instant ramen (preferably Nong Shim, Samyang, or any Korean brand – without the seasoning pack)
1 tablespoon butter
1 teaspoon garlic, minced
1/4 teaspoon red pepper flakes, or to taste
2 teaspoons brown sugar
1 tablespoon soy sauce
1 egg, lightly beaten
1 teaspoon Everything Bagel Seasoning, or to taste
1 scallion, sliced (optional garnish)
Instructions
Cook the noodles according to package instructions. Drain most of the water, leaving 1-2 tablespoons in with the noodles to prevent drying out.
Melt butter in a pan over medium heat. Add garlic and red pepper flakes and stir until the garlic is soft – about 1 minute.
Add the brown sugar and soy sauce. Stir until the sugar is dissolved.
Add the cooked noodles and toss to coat. Push the noodles to the side to make space for the egg.
Add the lightly beaten egg and scramble until cooked to your desired doneness. Mix egg and noodles to combine.
Serve in a bowl topped with Everything Bagel Seasoning and sliced scallions if desired.
Notes
Adjust spice level by increasing or reducing red pepper flakes.
Add protein like chicken or shrimp for a more filling meal.